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Welcome to the

fixins supper club

 Join us for an exclusive dining experience celebrating coastal evenings and elevated Southern cuisine. Running throughout August and September, the Fixin's Sunset Supper Club invites you to gather around our table for a beautifully curated, chef-driven prix-fixe dinner.
 

To keep the experience fresh and exciting, our culinary team will debut a brand-new menu theme for each scheduled club event.

The Details

  • When: Select evenings  during August, September, and October.

  • Time: 6:00 PM to 8:30 PM

  • The Menu: A rotating, multi-course prix-fixe selection that with each club event.

  • How to Join: To ensure an intimate and exceptional experience, reservations are required. 

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Upcoming Dates                             Dinner Theme
    August 31             Menu is Live               Havana Nights

   September 10         Menu TBA               Southern Classics

    September 21         Menu TBA              A Taste of Tuscany

    October 5              Menu TBA                  NC Fall Flavors

                October 26           Menu TBA       Whiskey, Bourbon & BBQ                                                            

Ticket sales open August 19   10am

August 31 Supper Club Menu

First Course 
Entradas Selection

Begin your Havana Night with a curated trio of Cuban favorites. Savor crispy, melt-in-your-mouth ham croquettes, savory spiced beef empanadas, and golden yucca fries. Served with our house-made mojo garlic and sweet chili aiolis for the perfect dipping experience.

Second Course 
Caribbean Mango Avocado Salad

A vibrant taste of the tropics. This salad balances the buttery richness of fresh avocado with the juicy, sun-ripened sweetness of mango. Served over a bed of crisp greens and finished with a bright, tangy lime dressing.

Third Course (Choice of One)

All Entrees are accompanied by  savory, slow-simmered Cuban Black Beans, fluffy White Rice, and perfectly sweet, golden-fried Maduros.

Lechón Asado

Melt-in-your-mouth, slow-cooked pork steeped in traditional seasonings gently cooked until perfectly tender and infused with savory spices.

Churrasco a la Cubana

Mojo-marinated skirt steak, expertly grilled to perfection and bursting with a classic Cuban citrus-garlic flavor profile

Pollo Relleno con Espinacas

Supremely juicy, precision-cooked sous-vide chicken breast, crowned with a velvety, deeply savory spinach and melted cheese sauce

fourth Course
Postre Selection

A decadent tasting plate featuring a curated duo of sweet finales to conclude your evening

Tres Leches Cake: A classic, light sponge cake delicately soaked in a sweet three-milk blend.

Mocha Arroz con Leche: Traditional creamy rice pudding elevated with rich notes of coffee and chocolate.

THE FINE PRINT

To ensure a seamless and enjoyable experience for all our guests, please review our supper club policies before purchasing:

  • Ticketing: Your ticket is valid only for the specific date selected. 

  • What’s Included: Your ticket price covers event admission and the prix fixe food menu options only. .

  • Drinks:  Drinks are not included but will be available for purchase.

  • Cancellations: Due to the limited space and available reservations we do request you cancel no less than 72 hours before the scheduled event.

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